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#CAKE >> #HEALTHY >> #COOKING >> #DRINK >> #COOKIES >> #PASTA >> #FOOD >> #CHOCOLATE >> #KETO >> #BREAD >> #EASY >> #VEGETARIAN

LEMON BLUEBERRY CAKE WITH WHIPPED LEMON CREAM FROSTING


#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking


This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it


Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.


All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)


Ingredients

CAKE:

  •  1 cup (2 sticks, 8 ounces) butter, softened to room temperature
  •  1 3/4 cups (13 ounces) granulated sugar
  •  1 tablespoon fresh lemon zest
  •  4 large eggs (7 ounces), room temperature
  •  2 teaspoons vanilla extract
  •  2 1/2 cups (12.5 ounces) all-purpose flour
  •  2 teaspoons baking powder
  •  1/4 teaspoon baking soda
  •  1/2 teaspoon salt
  •  1 cup buttermilk (storebought or homemade)
  •  1/2 cup fresh lemon juice (from about 3 lemons)
  •  2 cups (12 ounces) fresh or frozen blueberries (do not thaw if frozen)
  •  2 tablespoons all-purpose flour

WHIPPED LEMON CREAM CHEESE FROSTING:

  •  12 ounces cream cheese, softened to room temperature
  •  1/2 cup (1 stick, 4 ounces) butter, softened to room temperature
  •  4 1/2 cups (18 ounces) powdered sugar
  •  1 to 2 teaspoons fresh lemon zest
  •  1 tablespoon fresh lemon juice
  •  2 tablespoons heavy cream

GARNISH:

  •  Fresh lemon slices
  •  Fresh blueberries


Instructions

  1. Preheat the oven to 350 degrees. Line the bottom of two 9-inch round cake pans with at least 2-inch sides with parchment paper and coat with nonstick cooking spray (see note above for pan variations). Set aside.
  2. In a large bowl with an electric mixer (or in the bowl of an electric mixer fitted with the paddle attachment), cream together the butter, sugar and lemon zest until light and fluffy, 4-5 minutes (don't cut down the time on this step).


3.

4..

5...


Next Instructions CLICK => https://cincyshopper.com/parmesan-crusted-chicken/



Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)