My BEST #Recipes >> BRINED GARLIC HERB TURKEY BREAST
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This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier.
This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Brined Garlic Herb Turkey Breast
path Dinner
cuisine American
keyword turkey
Servings 6
creator Wendie
ingredients
2 (3 lb) 1/2 bone-in turkey breast
10 cups heat water
1/2 cup salt
1/2 cup sugar
2 tablespoons Herbes De Provence non-compulsory
1 stick butter softened
three garlic cloves minced
1 teaspoon fresh rosemary finely chopped
1 teaspoon sparkling thyme finely chopped
commands
Pour warm water right into a large bowl and upload salt, sugar and herbs de Provance and whisk until mixed. permit cool.
once water is cool upload turkey breast cover with plastic wrap and refrigerates for 8-10 hours or in a single day.
region a cooling rack on a baking sheet and take away turkey from brine and location on the pinnacle of the rack. Pat dry the turkey with paper towels as a lot as feasible.
Preheat oven to 450 stages
In a small bowl add softened butter, garlic, rosemary, and thyme and blend until properly blended. Rub the butter aggregate all over turkey breast ensuring to get beneath the skin.
Bake turkey for 20 mins then reduce warmth and bake some other 30-forty mins or till turkey breast reaches 164 levels.
take away from oven and tent with foil to allow res 15 minutes and keep warm. Slice and enjoy!
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck
CLICK ==> Original recipe here -->